Easy Barf Lamb Hearts (Lammherz) lamb for raw feeding
- € 72.71/kg
- incl. VAT, excl. shipping costs
- Delivery 1-3 business days
- lamb meat for raw feeding, weight before freeze-drying about 1.4 kg.
With our Easy B.A.R.F. meat chunks save you the hard work of transporting and storing raw meat products. The freeze-dried meat chunks have a long shelf-life, are easy to prepare and are filled with nutrients.
Freeze-drying
Thanks to our special freeze-drying technology, the flavour, aroma and nutrients are optimally preserved, and the meat has a long shelf-life.
Special features
- Pure meat - quick and easy to prepare
- Free from additives
- Highly aromatic
- Full of nutrients
- Guaranteed freshness
Ingredients:
Lamb hearts
Ingredient profile:
47.8 % pure protein, 45.0 % raw oils and fats, 0.7 % raw fibre, 3.1 % crude ash, 1.5 % carbohydrate
Feeding recommendation
Portion according to the amount of meat required. The dried weight corresponds to roughly one quarter of the
weight before freeze-drying.
Preparation
Open the pouch and pour warm water over the contents. Use approx. 270 ml water for 100 g. After about 10 minutes, stir the contents and leave to stand for a further 5 minutes. For drier foods, ensure adequate drinking water is provided.
Product information
Nutritional supplement for dogs and cats
350g pouch
Weight before freeze-drying: approx. 1.4 kg
Natural vitamins and mineral content*)
Unit | Value | |
Sodium | % | 0,30 |
Patossium | % | 0,74 |
Magnesium | % | 0,05 |
Calcium | % | 0,02 |
Phosphorous | % | 0,53 |
Chloride | % | 0,36 |
Iodine | mg/kg | 0,39 |
Copper | mg/kg | 10,2 |
Iron | mg/kg | 107 |
Zinc | mg/kg | 44,7 |
Manganese | mg/kg | n.n. |
Selenium | mg/kg | 0,44 |
Vitamin B1 | mg/kg | n.n. |
Vitamin B2 | mg/kg | 10,3 |
Vitamin B6 | mg/kg | 21,5 |
Vitamin B12 | µg/kg | 5,69 |
Niacin | mg/kg | 105 |
Vitamin B7 | µg/kg | 206 |
Pantothenic acid | mg/kg | 103 |
Folic acid | µg/kg | 26,4 |
Vitamin D3 | IE/kg | n.a. |
Vitamin E | mg/kg | 7,28 |
Vitamin K1 | µg/kg | 79,3 |
Vitamin C | mg/kg | n.a. |
Vitamin A | IE/kg | 1.220 |
n.a. = below detectable levels
*) are subject to natural fluctuations